Anhui Herrman Impex Co., Ltd
| Place of Origin: | CHINA |
|---|---|
| Brand Name: | HERRMAN |
| Certification: | ISO9001:2015 |
| Model Number: | 200 MESH POWDER |
| Minimum Order Quantity: | 1000KGS |
| Price: | Negotiation |
| Packaging Details: | 20KGS/DRUM |
| Delivery Time: | 5-15 work days |
| Payment Terms: | T/T, D/P, D/A, L/C,O/A |
| Supply Ability: | 3000 Ton/Tons per Month |
| Appearance: | White Powder Or Granular | Type: | Flavoring Agents, Sweeteners |
|---|---|---|---|
| CAS No.: | 22839-47-0 | EINECS No.: | 245-261-3 |
| Grade: | Food Garde | Purity: | 98% Min |
| Shelf Life: | 2 Years Proper Storage | Packing: | 20kg/carton |
| High Light: | CAS 22839-47-0 Food Grade Additives,Sweetener CAS 22839-47-0,Aspartame Food Grade Additives |
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Sweetener Aspartame CAS 22839-47-0 Food Additives
PROPERTIES:
Aspartame is a non-carbohydrate artificial sweetener, as an artificial sweetener, aspartame has a sweet taste, almost no calories and carbohydrates. Aspartame is 200 times as sweet sucrose, can be completely absorbed, without any harm, the body metabolism. aspartame safe, pure taste.
Currently, aspartame was approved for use in more than 100 countries, it has been widely used in beverage, candy, food, health care products and all types. Approved by the FDA in 1981 for spreading dry food, soft drinks in 1983 to allow the preparation of aspartame in the world after more than 100 countries and regions are approved for use, 200 times the sweetness of sucrose.
FUNCTION:
1) Aspartame is a natural functional oligosaccharides, no tooth decay, pure sweetness, low moisture absorption, no sticky phenomenon.
2) Aspartame does not cause blood sugar significantly higher for diabetics.
3) Aspartame can be used in cakes, biscuits, bread, preparation of wine, ice cream, popsicles, drinks, candy, etc.
4) Aspartame has pure sweet taste and is very similar with sucrose, has refreshing sweet, no bitter after taste and metallic taste.
5) Aspartame and other sweeteners or a mixture of sucrose has a synergistic effect, such as 2% to 3% of the aspartame, can significantly mask the bad taste of saccharin.
6) Aspartame mixed with flavors has excellent synergistic, especially acidic citrus, lemons, grapefruit, etc., to make lasting flavor, reduce the amount of air freshener.
7) Protein component of aspartame, may be absorbed by the body's natural decomposition.
APPLICATIONS:
1) Beverage: carbonated and still soft drink, fruit-juice and fruit syrup, yoghurt and etc.
2) Food: hot and cold chocolate and beverage mixes and instant dessert, frozen novelty and dessert,chewing gum, boiled sweet, mint, chocolate, gum and jelly and etc.
3) Pharmaceutical: tablet, sugar-free syrup, powdered mix and effervescent tablet and etc.
SPECIFICATIONS:
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Appearance
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White crystalline powder or granule
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Odor
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Practically odorless
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Purity (on dry basis)
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98-102%
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Moisture
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≤ 4.5%
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Residue on Ignition
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≤ 0.2%
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Melting Point Range
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248-250 °C
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PACKING:25KG/CARTON,7200KGS/20GP
STORAGE:
1) Precautions for safe handling
Provide appropriate exhaust ventilation at places where dust is formed.Normal measures for preventive
fire protection.
2) Conditions for safe storage, including any incompatibilities
Store in cool place. Keep container tightly closed in a dry and well-ventilated place.
Recommended storage temperature: 2 - 8 °C
