Anhui Herrman Impex Co., Ltd
| Place of Origin: | CHINA |
|---|---|
| Brand Name: | HERRMAN |
| Certification: | ISO9001:2015 |
| Model Number: | ETERNAL PEARL |
| Minimum Order Quantity: | 1000KGS |
| Price: | Negotiation |
| Packaging Details: | 25KGS/DRUM |
| Delivery Time: | 10-15 work days |
| Payment Terms: | T/T, D/P, D/A, L/C,O/A |
| Supply Ability: | 10000 Kilogram/Kilograms per Month |
| Appearance: | White Powder | MF: | C8H8O3 |
|---|---|---|---|
| CAS No.: | 121-33-5 | EINECS No.: | 204-465-2 |
| Type: | Nutrition Enhancers | Useage: | Flavoring Agent |
| Color: | White | Grade: | Food Grade |
| High Light: | C8H8O3 CAS 121-33-5 Powder,Ethyl Vanillin CAS 121-33-5,C8H8O3 ethyl vanillin powder |
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Flavoring Agent Ethyl Vanillin CAS 121-33-5 For Food Grade Additives
APPLICATIONS:
1. Used as food flavor, daily fragrance, pharmaceutical intermediate
2. It is a good spice for obtaining powdery and beany notes. Often used as a foundation.
3. Vanillin is a flavoring agent that can be used as a flavoring agent and is the main raw material for formulating vanilla flavors. It can also be used directly for the flavoring of biscuits, cakes, sweets, drinks and other foods.
4. Important synthetic fragrances, widely used in daily chemical products, for food, tobacco and alcohol. Used in the food industry for the preparation of vanilla, chocolate, cream and other flavors In the pharmaceutical industry, it is used to produce antihypertensive drug methyldopa, catechol drug dopa, as well as white internal stop, enemy bacteria and so on.
PACKING:25KGS/DRUM
STORAGE:It should be sealed and shaded to be stored in a dry, cool, well ventilated place.
PROPERTIES:
Vanillin is one of the important edible flavors and fragrances with the fragrance of Vanilla Beans and milk. It is an important raw material in food additive industry and is widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, feed additive and in electroplating industry.
SPECIFICATIONS:
| Test Items | Standard | Test method | Results |
| FCC X | |||
| Appearance | White to slightly yellow crystals,uauslly needles. | Eyeballing | Conformity |
| Odor | Odor and taste of vanilla | Paired comparison method | Conformity |
|
Identification (Infared spectra) |
The spectrum of the sample exhibits relative maxima at the same wavelengths as those of the spectrum below. | IR | Conformity |
|
Assay,% (on the dried basia) |
≥99.0 |
GC | 99.94 |
| Loss on drying,% |
≤0.5 |
Silica gel drier | 0.06 |
| Melting range,℃ | 81-83 | Melting point apparatus | 81.3 |
| Residue on ignition,% |
≤0.05 |
High temperature ignition | 0.04 |
| Heavy Metals(Pb),% |
≤0.001 |
Colorimetry | <0.001 |
| Arsenic,% |
≤0.0003 |
Arsenic stain method | <0.0003 |
| Solubility | Soluble in alcohol,chloroform,ether;1g dissolves in 100ml water at 25℃,in 20ml glycerin,and in 20ml water at 80℃. | Dynamic method | Conformity |
